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Recipe of Speedy Lamb Broth for Lancashire Hot Pot

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Lamb Broth for Lancashire Hot Pot

Before you jump to Lamb Broth for Lancashire Hot Pot recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got insight from reading it, now let's go back to lamb broth for lancashire hot pot recipe. To cook lamb broth for lancashire hot pot you need 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Lamb Broth for Lancashire Hot Pot:

  1. Prepare 1 pound of trimmings and bones of 1 lamb breast.
  2. Use 6 cups of water.
  3. Take 1-1/2 teaspoon of ground black pepper.
  4. Take 2 teaspoon of kosher salt.
  5. Get 1 teaspoon of granulated garlic powder.
  6. Use 1 cup of sliced carrots.
  7. Take 1/2 cup of chopped celery.
  8. Provide 1/2 cup of chopped onion.

Instructions to make Lamb Broth for Lancashire Hot Pot:

  1. Heat a pot to hot add the bones and trimmings. Add the salt and pepper.
  2. When browned add the water and boil. Add the vegetables add the garlic..
  3. Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!.

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